President's Page
Mike Davis • Tazewell, Tennessee • 423-489-9302

Members, Breeders, Friends and Guests,

            The Tennessee Charolais state show was held this past August at Wilson County fairgrounds. Katie Smith of Dyer County exhibited the winning heifer at the show and the winning bull was from M&M management. The reserve heifer also, from M&M management and the reserve bull was exhibited by Colette Turner. Pictures, of these winners and other exhibitors can be seen on our website at  The 4-H expo show, was held in Murfreesboro this past July and the winner of the show was Alyssa Meier of Anderson County. There was a great showing with a total of 13 entries at the 4-H expo and 25 entries at the state show.   Congratulations, to all the winners and a big thank you to all who showed Charolais cattle.
Clifford Mitchell of Mitchell management will again be the sale manager for our sale at the Beef Agribition on March 9th & 10th, 2018.  Please give Clifford a call at 405-246-6324 to discuss the sale or schedule a farm visit with him as he will starting them after Thanksgiving.  The 2017 Sale, went very well, so please consider a consignment for our 2018 sale for either halter broke or penned cattle. For more information or questions about the sale you can also contact Mike Watkins at 615-642-0976 or Mike Davis at 423-489-9302

The new officers for the Tennessee Charolais Association 2018 year:

  • President – Mike Watkins
  • Vice-President – Tommy Turner
  • Secretary/Treasurer – Mike Davis

Board of Directors:

            East Tennessee:

  • Dale Young
  • Silas Maxwell
  • Richard Clark

Middle Tennessee:

  • Kevin Brazel
  • Lindsey Bertling
  • Bill Baird

West Tennessee:

  • Jerry Maupin
  • Lynsey Butler
  • Dru Smith

Thank you, for your interest and support of Tennessee Charolais. If I can help in anyway just let me know my cell is 423-489-9302

Thank you,
Mike Davis – Outgoing President

Archived News

If you are a member and would like us to post your sale catalog, please contact Mike Davis at 423-489-9302 or email it to
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